A full-time Cafeteria Supervisor position is now open, and a walk-in interview is scheduled for Monday, July 7, 2025, from 11:00 AM to 12:00 PM in Al Warsan 2, opposite Dubai Textile City. If you’ve got experience managing food service and can handle a busy cafeteria with confidence, this is your shot.
Bring your printed CV and be ready to speak clearly about your experience. This role needs someone hands-on, organized, and team-focused.
Job Summary
Hiring a Cafeteria Supervisor to lead food prep, hygiene, and team operations in a high-traffic environment. Must have 1–2 years’ experience. Walk-in interview on July 7 in Al Warsan 2, Dubai.
Key Responsibilities
1. Food Safety & Operations
- Supervise food prep and service activities
- Enforce hygiene and sanitation standards
- Ensure safe food temperatures and storage
- Maintain equipment and report issues
- Keep kitchen and dining areas clean
2. Staff Management
- Schedule shifts and assign duties
- Train, support, and monitor staff
- Resolve staff issues and feedback
- Ensure team performance and discipline
- Keep proper staffing during peak hours
3. Inventory & Records
- Manage stock levels and supply orders
- Track inventory usage and reduce waste
- Maintain expense and sales reports
- Use basic tools for scheduling and logs
- Record daily activity summaries
Requirements and Qualifications
1. Education
- High school diploma or equivalent
- Diploma or degree in hospitality preferred
- Food safety certification is an advantage
2. Experience and Skills
- 1–2 years in a similar role
- Previous supervisory experience in food service
- Basic computer and math skills
- Strong problem-solving and communication skills
- Able to work shifts, weekends, and holidays
3. Personal Qualities
- Organized and detail-focused
- Good at handling pressure and complaints
- Confident and calm with staff and guests
- Flexible with tasks and work hours
- Reliable, responsible, and proactive
Interview Details
1. Date and Time
- Date: Monday, July 7, 2025
- Time: 11:00 AM to 12:00 PM
2. Location
- Al Warsan 2, opposite Dubai Textile City, Dubai
- Contact: 0564664438
3. What to Bring
- Printed CV (at least one copy)
- Valid ID or passport
- Any food safety or hospitality certifications
- Simple, clean, and professional clothing
- Arrive at least 10–15 minutes early
4. Job Type and Pay
- Full-time position
- Starting salary from AED 2,800/month
- Open to male and female applicants (Asians preferred)
Growth & Benefits
1. Opportunities
- Potential promotion to assistant manager roles
- Room to grow into hospitality or training positions
- Skill-building in team leadership and operations
2. Benefits
- Consistent monthly pay
- Experience in Dubai’s food service market
- Training and real-time leadership practice
3. Workplace Value
- Learn hands-on team management
- Improve decision-making under pressure
- Build strong communication habits
Final Checklist
- CV printed and ready
- Directions checked in advance
- Clothes neat and professional
- Personal documents on hand
- Plan to arrive early and prepared
Final Note
If you’ve worked in food service and can manage both staff and standards, this job fits. The walk-in interview is simple but serious. Show you’re prepared, organized, and ready to take charge. The cafeteria doesn’t run itself—it needs someone like you to keep it together.
Don’t miss the date: July 7, 2025, at 11:00 AM. Make it count.
